
Coffee is a critical agricultural commodity to be used to produce a premium beverage to serve people worldwide. Coffee microbiome turned to be an essential tool to improve the bean quality through the natural fermentation. Therefore, understanding the microbial diversities could create the final product's better quality. This study investigated the natural microbial consortium during the wet process fermentation of coffee onsite in Thailand to characterize the microorganisms involved in correlation toward the biochemical characteristics and metabolic attributes. Roasting is another important step in developing the complex flavor/ aroma that make coffee to be enjoyable. During the roasting process, the beans undergo many complex and alternatively change in the physicochemical properties from the gained substances in the fermentation process. The changing in the formation of the substances responsible for the sensory qualities, physicochemical/ aroma attributes as well as the health benefits of the final product. Using the starter culture could also develop the distinguished characteristics of coffee (Research collaboration with Van Hart company)
-

วิทยาลัยวิศวกรรมสังคีต
Some musicians are hearing impaired, some have finished their careers, but some continue to work, and it is much harder for them to be deaf than for musicians who are not. Some use hearing aids in their daily lives and use in-ear monitors in their live performances, which seem normal, but in their in-ears they only hear the metronome and drums. How can we improve the performance of in-ear monitors to near normal?

คณะเทคโนโลยีสารสนเทศ
Currently, the issue of developmental writing disabilities in children is a matter of great importance for school-age children. Diagnosing whether a child has developmental writing disabilities relies on writing skill assessments, which are administered to those seeking diagnosis and evaluated by medical professionals or experts. However, there are still limitations in the diagnostic process, which depends heavily on expert physicians, leading to a high demand for human resources. To address this, we have developed a method for scoring writing skill assessments using image processing technology, based on existing scoring criteria. Currently, three criteria are used for scoring: writing position, article format, and copying speed. We have also created a web application to make the system more accessible and easier to use.

คณะครุศาสตร์อุตสาหกรรมและเทคโนโลยี
This research confirms the potential of bamboo fiber as a sustainable raw material for the textile industry, demonstrating exceptional properties that meet both functional requirements and environmental friendliness. The study focuses on integrating sustainability concepts with material innovation, encompassing fiber property analysis, production process development, and product design. The research objectives were to: 1) develop the properties of bamboo fiber for production; 2) study factors in designing environmentally friendly textile products from bamboo fiber; and 3) forecast future prospects for environmentally friendly textile product design using bamboo fiber. The findings revealed that 60-day-old bamboo possessed optimal properties for fiber separation, with an average fiber size of 5.32 μm, smaller than other natural fibers, resulting in superior moisture absorption and ventilation properties. When blended with recycled polyester fiber in a 30:70 ratio, the yarn exhibited strength and unique tactile characteristics. Although the antibacterial properties against Staphylococcus aureus were low, the fibers demonstrated excellent whiteness and softness. Factor analysis identified four key components in product design: Local Materials, Green Products, Healthy, and Sustainability. Consumer satisfaction evaluation of the prototype products showed high levels of acceptance, with the model explaining 84.7% of consumer satisfaction. The developed production process reduced chemical usage and hazardous waste. Furthermore, utilizing fast-growing bamboo minimized long-term environmental impact, contributing to sustainable development in Thailand's rural communities across economic, environmental, and occupational stability dimensions. The research demonstrates that developing bamboo fiber blended with recycled polyester creates sustainable products that meet consumer demands for health consciousness, local material utilization, and green product promotion. Commercial implementation of these products can enhance economic value and promote environmentally friendly product development in the future.