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คณะอุตสาหกรรมอาหาร
Coffee is a critical agricultural commodity to be used to produce a premium beverage to serve people worldwide. Coffee microbiome turned to be an essential tool to improve the bean quality through the natural fermentation. Therefore, understanding the microbial diversities could create the final product's better quality. This study investigated the natural microbial consortium during the wet process fermentation of coffee onsite in Thailand to characterize the microorganisms involved in correlation toward the biochemical characteristics and metabolic attributes. Roasting is another important step in developing the complex flavor/ aroma that make coffee to be enjoyable. During the roasting process, the beans undergo many complex and alternatively change in the physicochemical properties from the gained substances in the fermentation process. The changing in the formation of the substances responsible for the sensory qualities, physicochemical/ aroma attributes as well as the health benefits of the final product. Using the starter culture could also develop the distinguished characteristics of coffee (Research collaboration with Van Hart company)
คณะวิศวกรรมศาสตร์
This cooperative education project aims to enhance the efficiency of Hydrogen Manufacturing Unit 2 (HMU-2) and Pressure Swing Adsorption 3 (PSA-3) by using AVEVA Pro/II process modeling and a Machine Learning model for process simulation. The study found that the AVEVA Pro/II model predicted outcomes with deviations ranging from 0–35%, including a hydrogen flow rate deviation from the PSA unit of 12%, exceeding the company’s acceptable limit of 10%. To address this, a Machine Learning model based on the Random Forest algorithm was developed with hyperparameter tuning. The Machine Learning model demonstrated high accuracy, achieving Mean Squared Errors (MSE) of 8.48 and 0.18 for process and laboratory data, respectively, and R-squared values of 0.98 and 0.88 for the same datasets. It outperformed the AVEVA Pro/II model in predicting all variables and reduced the hydrogen flow rate deviation to 4.75% and 1.35% for production rates of 180 and 220 tons per day, respectively. Optimization using the model provided recommendations for process adjustments, increasing hydrogen production by 7.8 tons per day and generating an additional annual profit of 850,966.23 Baht.
คณะสถาปัตยกรรม ศิลปะและการออกแบบ
This project is a carbon safe haven of Bangkok, aspiring to be the prototypal gateway of the future's carbon net zero ambitions. The project aims to answer the fundamental "flaw" of the existing urban fabric, still being extremely inefficient and highly polluting. Conversely, Carbon Oasis would not only create its own energy, but look to provide its excess energy and water surplus' back to the city and its surroundings. Taking parts of the existing city and implementing new concepts to inspire a change in the urban fabric and its people.