LoRa Based Smart Farming Simulation for Agricultural Applications

Abstract

Developing a Smart Farming Simulation Utilizing LoRa Communication and Presenting Knowledge on LoRa Communication System Components

Objective

เทคโนโลยี LoRa (Long Range) เป็นเทคโนโลยีที่สามารถสื่อสารข้อมูลได้ระยะไกลที่สุดในหลักกิโลเมตร ใช้พลังงานต่ำและไม่มีค่าบริการรายเดือน จึงเหมาะกับการพัฒนาการเกษตรซึ่งมีพื้นที่กว้างและWifiเข้าไม่ถึง ในรูปแบบของการทำเกษตรอัจฉริยะด้วยระบบการสื่อสารแบบLoRa

Other Innovations

คณะเทคโนโลยีการเกษตร

Improvement and Technical production of hot pepper (C. chinense) for high yield and high pungency

Capsicum chinense is a high-potential economic crop in the food and pharmaceutical industries due to its role as a primary source of capsaicin, a bioactive compound with significant physiological effects. However, capsaicin levels and fruit quality will be influenced by genetic factors, environmental conditions, and genetic-by-environment (G×E) interactions, leading to variability in capsaicin biosynthesis. This study will aim to analyze the impact of different environmental conditions on the growth, fruit quality, and capsaicin content of C. chinense ‘Scotch Bonnet’. The field experiments will be conducted at the demonstration plots of the Faculty of Agricultural Technology, King Mongkut’s Institute of Technology Ladkrabang, during two growing seasons: July–October (rainy season) and December–April (dry season). Four condition environments will be evaluated, and environmental parameters such as temperature, relative humidity, and light quality will be monitored to assess their effects on plant physiology and capsaicin biosynthesis. Additionally, an F1 hybrid breeding program will be established using six parental lines through a Half-diallel mating design, generating 15 hybrid combinations. The general combining ability (GCA) and specific combining ability (SCA) will be assessed to identify promising hybrid combinations with high and stable capsaicin content and yield. The findings from this study will be expected to provide valuable insights into optimizing cultivation conditions for high-pungency chili production and supporting the development of F1 hybrid seeds with commercial viability and consistent capsaicin levels.

คณะวิศวกรรมศาสตร์

Study on parameters in bamboo charcoal production process affecting on kiln efficiency and quality of charcoal in furnace prototype comparing with industrial furnace

คณะสถาปัตยกรรม ศิลปะและการออกแบบ